Eighth form Parmigiano Reggiano, 5 kg

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Eighth form Parmigiano Reggiano, 5 kg

Eighth form of Parmigiano Reggiano DPO

We offer the possibility of the Eighth Wheel of Parmigiano Reggiano PDO in various aging stages, each suitable for different dishes and palates, ensuring a high-level gastronomic proposal.

Eighth Wheel of Parmigiano Reggiano 12 months:

Ideal for a fresher and lighter use, the 12-month aged Parmigiano Reggiano is perfect to incorporate into salads, light appetizers, or as a surprise element in gourmet breakfasts in a hotel or B&B. Its freshness pairs beautifully with fresh fruit and light wines.

Eighth Wheel of Parmigiano Reggiano 24 months:

With an intriguing balance between sweetness and savoriness, this 24-month aging is excellent grated over pasta and risottos in restaurants or served in shavings on warm sandwiches in a refined deli.

Eighth Wheel of Parmigiano Reggiano 30 months:

Perfect for dishes that require a strong and assertive character, the 30-month Parmigiano Reggiano adds depth to soups and stews or takes center stage in cheese and wine tastings selected for your most discerning guests.

Parmigiano Reggiano DOP: each dairy makes its own Parmigiano Reggiano

Caseificio Il Battistero has been producing Parmigiano Reggiano since 1939. We are not only cheesemakers, but also farmers and breeders. We sell what we produce and we know where it comes from: from the milk of cows raised in Val Ceno and Val Pessola and also fed with hay from stable meadows, rich in aromas and biodiversity .