Parmigiano Reggiano cheese aged 60 month from Dairyto your table. Parmigiano Reggiano aged 60 months is a concentrate of flavour is a truly extraordinary product, it becomes a Parmigiano that contains only 30% of water and 70% of nutrients: proteins, vitamins, phosphorus, calcium and minerals. Rich in essential amino acids it is easily assimilated, thanks to the presence of enzymes that modify the casein and make it highly digestible: for this reason it is also suitable for people intolerant to cow's milk proteins and lactose-free. In addition, its fat content is lower than most other cheeses.
On sale online from the dairy to your home.
Parmigiano Reggiano PDO
Aged 60 months
Available size: approximately 900 g
Packaging: Vacuum packed
Where to buy: online
Lactose free
Casein free
60-month Parmigiano Reggiano, after five years of aging, has acquired a very marked and grainy friability, while the flavour is even more intense but never spicy. Its nuances are even more complex, and recall hints of smokiness, spice and citrus
Mountain Parmigiano Reggiano
Mountain Parmigiano Reggiano is highly genuine and healthy with a more savory and sweet taste at the same time, fragrant and with a maturation that lasts over time.
We at Caseificio il Battistero breed and produce exclusively in the mountain areas of the Parma Apennines.