The whole form of Parmigiano Reggiano PDO aged for 30 months is Parmesan from Mountaign, which has reached its natural maturation. Our 30-months Parmigiano Reggiano is perfect for those who love to taste cheeses, as it has almost reached its best structure and has practically developed all its precious characteristics
The whole wheel of Parmigiano Reggiano is the ideal purchase for restaurants, canteens or retail stores.
High-Quality Parmesan aged 30 Month:
Easily digestible;
Naturally lactose-free;
Rich in bioavailable calcium;
A source of minerals such as phosphorus, sodium, potassium, magnesium, iron, and zinc;
Produced without the addition of preservatives or additives;
Remarkably pleasant in taste, smell, appearance, and texture.
Parmesan Cheese Whole Wheel
Parmesan cheese aged 30 months Parmigiano Reggiano is naturally lactose-free and has a very light straw yellow colour. Small crystals of tyrosine begin to appear in the pasta, an amino acid, indicative of maturation, which crystallises in free form.
Buy our Parmesan directly from the dairies or to your home.
Mountain Parmigiano Reggiano
Mountain Parmigiano Reggiano is highly genuine and healthy with a more savory and sweet taste at the same time, fragrant and with a maturation that lasts over time.
We at Caseificio il Battistero breed and produce exclusively in the mountain areas of the Parma Apennines.